Tag Archives: whitefish

To catch a whitefish

by Jim Pennell Every area and culture has certain foods that help define it, and the Upper Peninsula is no exception. The ubiquitous pasty comes to mind, but there are also area foods provided by nature that are abundant, tasty and healthy, like berries, fiddlehead ferns, chanterelle and morel mushrooms, wild leeks, rhubarb and, of course, […]

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